We made meatballs and spaghetti and pizza today for the food camp. The cajun seasoning we used on the meat tasted really good (salty and spicy at the same time). I didn't get to try the pizza, but I'm sure they were good. Otherwise today was fairly uneventful, I just helped out at the front and sold a lot of books.
We had our first meeting/dinner with Ashley tonight, and we had pizza from Reginelli's. The Mediterranean mix (garlic, roasted red pepper, and olives) was good. And the other pizza I tried was a bruschetta mix, I think. I'm really excited for the events we have planned. Swamp tour this Saturday!
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